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Easter Brunch Champagne Brunch
Easter Brunch, Free Flow Champagne, Egg Hunt !
Saturday 4th and Sunday 5th of April. Book your seat for our Easter Brunch. As always our various selections of starters, mains, sides and our generous dessert trolley. No need to choose You’ll get everything. Special Free flow champagne offer with Laurent Perrier.
Egg hunt for the kids at the end of the meal. And for everyone a chance to go home with the Chocolate Rabbit.
Booking highly recommended. 380¥/Person – Free Flow Champagne 300¥/Perso.Kids menu -12years old 220¥
Every Saturday and Sunday, the Shanghai restaurant-école pays tribute to authentic French comfort food with through its Family Brunch. For only 320¥ enjoy a rich array of 4 starters, 5 mains, 5 sides and our indulgent dessert trolley: the whole meal served in a sharing and casual environment. Kids are also welcomed! For 220¥ our young guests get to enjoy the same treats plus a pastry class with our professional chefs!
Win the Rabbit!
Winter is ending. Easter will mark the beginning of the good, warm and sunny days. Chocolate eggs and Rabbit will decorate our tables and diffuse a chocolate fragrance.
Share this moment with family and friends at the Restaurant Ecole Paul Bocuse. Every guest will get the chance to win the Valrhona Chocolate Rabbit! During Easter dinners on Friday 3rd & Saturday 4th.
An Easter Menu created by our chefs will be served. You can expect Eggs, Easter Terrine, Lamb Saddle… more eggs and chocolate.
Reservation highly recommended. 580¥/Person. Kids menu -12years old 180¥