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2014-06-12

Summer Menu

The students of Institut Paul Bocuse Shanghai restaurant-école are proud to present you their newest menu. A range of unique seasonal products have been chosen to construct a menu full of surprises and excitement. Delight yourself with some of the most iconic French Classics like Foie Gras Terrine or Blue Lobster, prepared with a young twist from our apprentice Chefs.

Take a look at the menu now!

Discover our wine list!


2014-03-23

Family Brunch

Every Saturday and Sunday, the Shanghai restaurant-école pays tribute to authentic French comfort food with through its Family Brunch. For only 320¥ enjoy a rich array of 4 starters, 5 mains, 5 sides and our indulgent dessert trolley: the whole meal served in a sharing and casual environment. Kids are also welcomed! For 220¥ our young guests get to enjoy the same treats plus a pastry class with our professional chefs!

Learn more about our family brunch or book a table!


2014-08-02

Valentine's day Theme Dinner

Le Restaurant-Ecole Institut Paul Bocuse Shanghai is happy to invite you to its Valentine's day Theme Dinner.

 

​For this Saturday July 2nd, our team of Chefs and Students has worked on the lovely menu to deliver a unique culinary experience for only 320 RMB.

 

The 6 course tasting menu will start with Foie Gras and Cherry Condiment.

​It continues with Japanese Scallops, served with Citrus.
​Next in line is the Golden Trout with a Jasmin infusion.
​And to finish you will enjoy a pairing of Pigeon and Valrhona Chocolate.

Opening the sweets will be a tribute to the famous Walt Disney cartoon  La belle et le Clochard  followed by a fusion between Ginger and Chocolate.

book a table now!